Il Pomodoro di Torcello
Cipriani's Pomodoro di Torcello Tomato Sauce embodies the epitome of freshness, cultivated exclusively from Cipriani's estate fields on the enchanting island of Torcello, in the Venice Lagoon.
Carefully selected from the finest tomatoes grown on this island, these fruits benefit from the unique terroir of the lagoon, acquiring a distinctive savoriness from the local soil that is delicately preserved through swift processing and transferred directly into each jar.
The Torcello tomatoes capture the essence of the island, reflecting the characteristics of the lagoon's soil and imparting a pronounced savory flavor. The rapid processing retains their freshness, ensuring that each jar exudes the aroma and taste of freshly harvested tomatoes.
With its vibrant red hue and authentic flavor profile, Cipriani's Pomodoro di Torcello Tomato Sauce is a testament to the brand's dedication to capturing the essence of Torcello's unique terroir in each jar, providing an unparalleled taste experience.