Organic Egg Pasta Tagliolini Cipriani with Spinach
Weight:
250 g / 8.82 oz
Gratinated with ham they are the first classic dish of the World famous Harry's Bar. This dish is an Italian-French co-production. Pasta, ham and cheese are Italian while French are the sauce and cooking method. The secret is obviously in the ingredients and production methods; an element common to all Cipriani pasta references.
Code: 993502
$11.00
In stock
1 kg of the best quality durum wheat semolina, 7 fresh eggs processed with precision, energy and patience. Over 80 folding steps thanks to an exclusive machine designed by Arrigo Cipriani.
After 14 hours of drying at low temperature, we obtain a thin and velvety sheet on the palate, which in a few minutes of cooking grows generous and perfectly "al dente".
Ingredients
Durum wheat semolina, egg (25%), spinach powder (2%).
Conservation
24 months
Product Infos
Free from:
Kosher
Made In Italy
Nutritional Values
Carbs: 68.7g
Energy kCal: 378kcal
Energy kj: 1600kj
Fats: 4.6g
Fibers: 2.6g
Proteins: 14.2g
Salt: 0.1g
SatFats: 1.3g
Sugars: 2.9g
