Gentle but with character, it does not prevail on the taste of the other ingredients but it exalts them. This extra virgin olive oil, given its light fruity taste and delicate aroma befits the preparation of dishes which are part of the tradition of Harry's Bar in Venice. It has been used since memory can remember.
The olive groves are cultivated at an altitude of about 800 meters above sea level. The olive harvest varies from October to December to pick the best possible product following the seasons.
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Tasty, Thin and Elastic
Cipriani Food Egg Pasta
From the experience of its traditional recipes, Cipriani Food presents a selection of different types of Pasta, perfect to suit a variety of tastes and dishes.