Delicata Egg Pasta Tagliolini Cipriani
Weight:
250 g / 8.82 oz
The flavor, texture and delicacy of our sheet of pasta to be enjoyed lightly. We separate the egg, using only the noble egg white proteins, to create a new, even simpler and tastier specialty.
Code: 3390
€9.00
In stock
All shellfish can be served with tagliolini. The best way to cook them is to cook them quickly and as simply as possible with just a drop of wine, garlic, tomato and parsley, which highlights their taste.
Ingredients
Durum wheat semolina, egg (30%).
Conservation
24 months
Product Infos
Free from:
Kosher
Made In Italy
Nutritional Values
Carbs: 69.2g
Energy kCal: 362kcal
Energy kj: 1533kj
Fats: 1.3g
Fibers: 3.3g
Proteins: 16.6g
Salt: 0.1g
SatFats: 0.3g
Sugars: 2.7g
