Delicata Egg Pasta Tagliolini Cipriani
Cipriani Delicata Tagliolini epitomizes elegance and exclusivity, distinguished by their refined composition made solely from egg whites. Exclusively produced at Cipriani's facilities in Venice, these delicate pasta strands embody purity at its finest. Crafted with 100% Italian durum wheat semolina, boasting a high protein value and utilizing only the highest quality egg whites, these Tagliolini exemplify Cipriani's commitment to both excellence and sophistication.
The pasta strands are a testament to uncompromising quality and tradition, cooked to perfection in just 2 minutes. Their creation solely with egg whites highlights a dedication to a pure, refined taste while utilizing premium durum wheat semolina sourced entirely from Italy.
Cipriani Delicata Tagliolini stands as a hallmark of distinction, offering a culinary experience that reflects elegance and excellence. Each serving embodies the brand's dedication to providing a sophisticated and exceptional pasta that captivates the palate with its pure and refined essence.