Tagliarelle Cipriani 30% Proteine
Cipriani's Tagliarelle with 30% Protein presents a paradigm shift in pasta, offering a high protein content combined with exceptional taste. Crafted from 100% Italian durum wheat semolina and enriched with high-quality vegetable-based proteins, these delicate, elongated ribbons of pasta redefine the standards of nutrition and flavor. With a cooking time of 7 minutes, these tagliarelle exemplify the brand's dedication to providing pasta that is rich in protein yet delicious.
Made solely from egg whites and premium vegetable proteins, these tagliarelle boast a remarkable balance of texture and nutritional value. The use of exclusively sourced durum wheat semolina from Italy ensures an authentic taste and a robust, satisfying experience.
Exclusively produced at Cipriani's facilities in Venice, Cipriani's Tagliarelle with 30% Protein represents the perfect fusion of elevated protein content and culinary excellence. Celebrated for their exceptional protein value derived from quality vegetable sources and an enticing flavor profile, these pasta ribbons promise a nourishing dining experience. Each serving of these tagliarelle reflects the brand's commitment to delivering a high-protein, flavorsome, and gratifying culinary delight.
